8 Healthy Easter Desserts Featuring Fresh Fruit  

You won't believe how simple it is to make this lovely bunny-buttock-shaped cake. You don't even need any special baking pans—the charming bunny buttocks and small bunny feet are made with a round cake pan and a muffin tin.  

Bunny Butt Cake

This simple strawberry bread features fresh strawberries and a delicious oat topping. A lemony drizzle completes this simple quick bread recipe, which is ideal for brunch or an after-dinner treat. 

Strawberry Bread

Enjoy these little lemon curd tarts! A sweet graham cracker shell, pressed into a muffin tray, contains the sweet and tart lemon filling. This simple lemon dessert is ideal for brunch or a post-dinner treat. 

Mini Lemon Curd Tart

This nutritious baked custard recipe has a rich and tangy flavor thanks to sour cream. It tastes great with in-season strawberries, but you may use any berries you have on hand. 

Baked Strawberry Custard

This lovely apricot cobbler contains delicate biscuits on top of luscious, jammy apricots sweetened with honey and spiced with ginger. It's a delicious dish that takes use of the early summer stone fruit season. 

Apricot Cobbler

Smooth and calming; a fantastic classic pie, down to the crust, reinvented with a generous amount of lemon and fewer egg yolks in the filling. 

Light Lemon Meringue Pie

These lovely strawberry shortcakes are constructed with little angel food cakes. These single-serve desserts are ideal for a warm-weather picnic or gathering. 

Mini Angel Food Strawberry Shortcake

Lemon squares are wonderful, but conventional lemon square recipes are high in calories and saturated fat. Our healthy lemon squares recipe saves about 200 calories and more than 5 grams of saturated fat each square. Instead of lemon juice, use lime juice. 

Lemon Square